PUTTING OUR UNDERSTANDING OF THE EXCHANGE BETWEEN WINE AND WOOD AT THE SERVICE OF NEW TOOLS FOR WINE MAKING AND WINE AGING:
ŒNOSTAVE® has already been used by customers in Australia, South America and the US and has obtained results which have met with their satisfaction, thus encouraging us to let you benefit from this success.
Our recommendations for use :
ŒNOSTAVE® is more than a practical accessory for vinification, it is part of an oenological process. It can be used in the case of wines to which you wish to bring a finely controlled level of oak.
The benefits for your wine :
ŒNOSTAVE® helps to rapidly enhance your wine : it brings sweetness and mellowness associated with woody and toasty aromas.
Take advantage of the savoir faire of the worldwide reference in barrel making. Distinguish yourself and create a truly distinct wine.
The best of the oak :
French Haute Futaie oak cask wood.
The oak used in making the ŒNOSTAVE® comes from the same selection used for our barrels : PEFC certified French Haute Futaie oak.
An exclusive process of proactive maturation.
ŒNOSTAVE® benefits from the experience of SEGUIN MOREAU and from its mastering of the process of assisted and controlled maturation.
Optimize the toasting : revealing the aromas.
State-of-the-art technological equipment enables us to pilot the toasting process. Different variables help us to obtain the best possible combination between the extractible components of the wood.
ACCOMPANY THE FRUIT WITH A PERFECTLY INTEGRATED, BLENDED OAK FLAVOR
A subtle dosage associated with a slow and gradual extraction helps give a balanced contribution.
Available Toasting Profiles
Light toast : structuring tannic contribution
Medium Toast : sweetness, vanilla, softens the wines
Medium+ Toast : toast, coffee, toasted aromas
Our aim : reveal the personality of your wine.
ŒNOSTAVE® helps you make the difference.
Contact us. We will give you a personalized advice.
